Thursday, March 19, 2009


I am glad you asked about dill, cause it is one of my fav herbs in the whole world. I use it on salmon, chicken when it is grilled, homemade bread, dill butter, which can be frozen for later, dips always taste better with a little dill added to them, I think lemon dill quickbread even sounds good. So you see there are many uses for dill and when you add it to your homemade bread before you bake it you have dill-dough, hah hah
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